Description

Where tomato tang meets ancient citrus — without the sugar.
This bold, sugar-free BBQ sauce is naturally sweetened with monk fruit and slow-simmered with crushed tomato, smoked paprika, Dijon mustard, and our signature Australian black lime. A splash of apple cider vinegar and a whisper of Middle Eastern spice finish each drop with smoky depth and soulful zing.

Crafted for flame-kissed ribs, slow-cooked lamb, grilled veg — or anything craving Persian fire and flavour.

Net Weight 220 ml

Ingredients:
Crushed tomato (42%), water (10%), tomato paste (10%), apple cider vinegar (9%), monk fruit sweetener (7%), Worcestershire sauce (4%) (contains vinegar, molasses, caramel 4), black lime (3%), Dijon mustard, smoked paprika, onion powder, lime juice contains sulphites preservative (223), spices, sea salt, cracked black pepper.

CONTAINS: MUSTARD
MAY CONTAIN: PEANUTS, SESAME, SOY