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Big, bright flavour — from our WA farm to your kitchen
Zesty, smoky black limes for stews, marinades and spice blends. Whole, powder and relish available.
From Our Farm To Your Table
Black limes add bright, complex citrus to marinades, stews, curries, spice blends, desserts—and even drinks.
PRODUCTS
Best selling products
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Latest episodes
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Wheatbelt Farming Innovation: The Australian Black Limes Story
Australian Black Limes: An Innovative Wheatbelt Business Introduction Picture a Wheatbelt farmer sitting in the cab of a huge tractor, watching dust rise behind a seeding bar that costs more […]
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What’s the Buzz All About? Black Limes Explained
Why Are Chefs Loving Our Locally Sourced Black Limes? Picture this: a Perth chef reaches for a small, dark, weathered lime, barely heavier than air. They crack it open, releasing […]
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Meet the Makers: The Family Behind Australian Black Limes
In the sun-baked landscape of Western Australia’s Wheatbelt, an ancient Persian preservation technique is being reborn, creating Australia’s first commercially produced black limes. The Trethewey family have spent over two […]